MAIN

TUESDAY – SATURDAY:
11:00 AM – 10:00 PM

For the Table

Artisan Cheese Board

Cured Meat Board

Roasted Vegetable Board

Shares

Lobster Roll Tostones

Langoustine Ceviche

Burrata

Caprese Mac and Cheese

Chicken Liver Mousse

Chicken Fried Oysters

Deviled Eggs

Grilled Octopus

Soup

Tomato Bisque

Soup of the Day

Greens

Roasted Beet

Grilled Watermelon

Greek Salad

Brussels Sprouts Caesar

Add Ons

Mains

Roasted Langoustines

8 oz Wagyu Flat Iron

Maryland Crabcakes

Beet Wellington

Yogurt Crusted Cod

Pork Kan Kan

Fish of the Day

Smoked Half Chicken

Handhelds

231 Reuben

Turkey Ciabatta

Classic Burger

Sides

Grilled Broccolini

House Cut Fries

Corn a la Dino

Bone Marrow Risotto

Brussels Sprouts

Whipped Potato